Illustration of apples, raw, gala, with skin
Illustration

Fruits

Apples, raw, gala, with skin

Per 100 g

Calories
57 kcal
Protein
0.25 g
Fiber
2.3 g
Fat
0.12 g

Low fat 2% of its calories come from fat. Our scale

All nutrients

Per 100 g of apples, raw, gala, with skin. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientPer 100 g% DV
Carbohydrates 14 g5%
Protein 0.25 g1%
Fat 0.12 g0%
Water 86 g

Carbohydrates

NutrientPer 100 g% DV
Fiber 2.3 g8%
Sugars 10 g

Fats

NutrientPer 100 g
Trans fat 0 g

Vitamins

NutrientPer 100 g% DV
Vitamin A (RAE) 1 µg0%
Vitamin E 0.18 mg1%
Vitamin K1 1.3 µg1%
Thiamin (B1) 0.02 mg1%
Riboflavin (B2) 0.03 mg2%
Niacin (B3) 0.08 mg0%
Pantothenic acid (B5) 0.06 mg1%
Vitamin B6 0.05 mg3%

Minerals

NutrientPer 100 g% DV
Calcium 7 mg1%
Iron 0.12 mg1%
Magnesium 5 mg1%
Phosphorus 11 mg1%
Potassium 108 mg2%
Sodium 1 mg0%
Zinc 0.05 mg0%
Copper 0.02 mg2%
Manganese 0.04 mg2%
Selenium 0 µg0%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalories
1 cup, sliced109 g62 kcal
1 large200 g114 kcal
1 medium172 g98 kcal
1 small157 g89 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More fruits

All fruits · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Apples, raw, gala, with skin (Includes foods for USDA's Food Distribution Program), FDC ID 168204. Daily Values: US FDA, 21 CFR 101.9.

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