Beans, adzuki, mature seeds, cooked, boiled, without salt

Macronutrients distribution

By weight:
(per 100g)
Carbohydrates24.77 g
Proteins7.52 g
Fats0.1 g
Conversion factor from grams to calories:
Carbohydrate4.07
Protein3.47
Fat8.37
By calories:
(per 100g)
Carbohydrate100.81 kcal
Protein26.09 kcal
Fat0.84 kcal
Total Calories (per 100g)

128 Kcal

Micronutrients distribution

Carbohidrates:
(per 100g)
Fiber7.3 g
Sugars- g
Starch- g
Proteins
Essential amino acids:
(per 100g)
Histidine0.198 g
Isoleucine0.3 g
Leucine0.632 g
Lysine0.567 g
Methionine0.079 g
Phenylalanine0.398 g
Treonine0.255 g
Tryptophan0.072 g
Valine0.387 g
Fats:
(per 100g)
Total polyunsaturated0.021 g
Omega 3 (n-3)- g
Omega 6 (n-6)0.021 g
Total monounsaturated0.009 g
Total saturated0.036 g
Total trans- g
Cholesterol0 mg
Vitamins:
(per 100g)
Vitamin C0 mg
Folate, total121 µg
Folate, DFE121 µg
Vitamin B-1 (Thiamin)0.115 mg
Vitamin B-2 (Riboflavin)0.064 mg
Vitamin B-3 (Niacin)0.717 mg
Vitamin B-5 (Pantothenic acid)0.43 mg
Vitamin B-60.096 mg
Vitamin B-12 (Cobalamin)0 µg
Vitamin A6 IU
Vitamin E- mg
Vitamin D0 IU
Vitamin K- µg
Minerals:
(per 100g)
Calcium, Ca28 mg
Magnesium, Mg52 mg
Phosphorus, P168 mg
Iron, Fe2 mg
Potassium, K532 mg
Sodium, Na8 mg
Zinc, Zn1.77 mg
Copper, Cu0.298 mg
Selenium, Se1.2 µg
Manganese, Mn0.573 mg


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